The are so many wonderful things to say about Salvia officinalis, aka sage. In folk tradition, sage was used to promote long life and wisdom (Ever heard the term “wise sage”??)
In addition to its affinities for cognition and the nervous system, sage is also helpful for supporting the female reproductive, immune and digestive systems, among others.
It’s been called “an herb of remarkable range and depth” (Matthew Wood, 2004).
Keep reading to learn how to make an incredible Charred Sage Syrup that’s equally wonderful drizzled on desserts as it is in spritzers and cocktails! 🌼🌿
Want to learn more herbal preparations like this one? Check out our Herbal Preparations online course series!