Have you eaten your weeds today?
The farmers’ market isn’t the only place in town to find fresh, local produce.
Check out our video to learn how to jazz up a salad using tasty, nutritious (and just plain beautiful!) wild greens and flowers growing outside your front door — things like lamb’s quarters, violets, pineapple weed, sheep sorrel, dandelion petals and leaves, chives and mallow leaves, just to name a few. 🌼🌿
